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Discover Excellence at Chennais Amirta's Chennai Campus!
Best Hotel Management Colleges in Chennai
When it comes to pursuing a successful career in the hospitality industry, choosing the right institution is crucial. Among the best hotel management colleges in Chennai, Chennais Amirta International Institute of Hotel Management stands out as a premier choice. With its 10+ acre campus, legacy of excellence, and state-of-the-art facilities, Chennais Amirta is committed to shaping the next generation of hospitality professionals. One of the key reasons why Chennais Amirta ranks among the top hotel management colleges in Tamilnadu is its exceptional placement track record. We are proud to offer 100% placement assistance to our students, with graduates securing positions in renowned hotels and hospitality brands across India and internationally. Our students consistently excel in international competitions, showcasing their talent and making their mark on the global hospitality stage.
From Principal's Desk – Chennais Amirta, Chengalpattu Campus

VUJJINI GIRIBABU
PhD in Management
Principal, Chennais Amirta International Institute of Hotel Management, Chengalpattu Campus
Welcome to Chennais Amirta – Chengalpattu Campus, a vibrant center of excellence committed to shaping the future leaders of the hospitality industry. At our institution, we believe that education goes far beyond classrooms – it is an experience that builds character, nurtures talent, and prepares students to face real-world challenges with confidence and professionalism.
With a legacy of delivering industry-oriented education, our Chengalpattu branch stands as a model of quality, discipline, and innovation.
Our curriculum is thoughtfully designed to blend academic knowledge with practical exposure, empowering students to gain hands-on skills through modern training labs, live projects, and industry internships. We strive to ensure that every student becomes industry-ready from day one.
As the Principal, my vision is to create a learning environment that is inclusive, student-centric, and future-driven. We encourage our students to dream big, work hard, and uphold the highest standards of hospitality. Our dedicated faculty team acts not only as teachers but as mentors who guide, motivate, and inspire.
At Chennais Amirta – Chengalpattu, we are committed to fostering a culture of discipline, creativity, teamwork, and excellence. Whether you aspire to build a career in hotels, tourism, culinary arts, or management, our campus provides the platform to transform aspirations into achievements.
I invite you to explore our programs, interact with our team, and become a part of an institution that believes in shaping successful careers through knowledge, skills, and values.
Welcome to a world of opportunities. Welcome to Chennais Amirta – Chengalpattu.
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Incredible Life at Chengalpattu Campus
International IET
Industrial Exposure Training in National & International properties is a 6-month intense internship program which enhances the students' knowledge, skills and exposure. Students are selected only on AAA (Attendance / Attitude / Academics) performance and sent for internships in cities like Bengaluru, Chennai, Hyderabad, Goa, Mumbai, Kochin etc & countries like Mauritius, Malaysia, Thailand, Singapore, Dubai, Kuwait etc.














Courses Offered
At Chennais Amirta, we understand that the hospitality industry is dynamic and requires a blend of academic knowledge and practical skills. Our hotel management courses in Chennai are designed to provide students with comprehensive training that meets global standards.
M.B.A in Hospitality Management
2 Years · Chennai
- University: Alagappa University
- Eligibility: Any UG
Download Syllabus
B.Sc Catering And Hotel Administration
3 Years · Chennai
- University: Alagappa University
- Eligibility: 10th Regular +12th Pass Regular
Diploma in Catering and Hotel Administration
3 Years · Chennai
- University: Alagappa University
- Eligibility: 10th Regular Schooling
Professional Diploma in Hotel Management & Catering Science
3 Years · Chennai
- University: IPD-OUM Malaysia
- Eligibility: 10th Regular Schooling
Executive Diploma in Hotel Management & Catering Science
2 Years · Chennai
- University: IPD-OUM Malaysia
- Eligibility: 10th Regular Schooling
Diploma in Hotel Operations
2 Years · Chennai
- University: Jawaharlal Nehru Technical Education
- Eligibility: 10th Regular Schooling
Diploma in Food Production
1 Year · Chennai
- University: Jawaharlal Nehru Technical Education
- Eligibility: 10th Regular Schooling
Download Syllabus
Diploma in Bakery and Confectionery
1 Year · Chennai
- University: Jawaharlal Nehru Technical Education
- Eligibility: 10th Regular Schooling
Download Syllabus
Diploma in Bar Tending
1 Year · Chennai
- University: Jawaharlal Nehru Technical Education
- Eligibility: 10th Regular Schooling
Download Syllabus
Diploma in Hospitality Management
1 Year · Chennai
- University: Bharath Sevak Samaj
- Eligibility: 10th Regular Schooling
Download Syllabus
Latest Events – Chengalpattu Campus
Students Testimonials
Kerala Student's Transformation Through Practical Learning
Mastering Culinary Skills the Practical Way | CAIIHM Chengalpattu
Arun's Gratitude & Growth | B.Sc. Catering & Hotel Administration Journey
Successful Placement Stories: Kulothungan placed at ITC Grand Chola
360° Walkthrough of Chennai Campus
Faculty & Staff

VUJJINI GIRIBABU
PRINCIPAL
PhD in Management — 23 years

ANANDA RAVI KUMAR V
VICE PRINCIPAL
B.A, DHMCT, MTM, M.Phil — 10 years

SURESH KUMAR P
ACADEMIC COORDINATOR
MBA HR, PGDHM — 15 years

RAJKUMAR M
HOD Food Production
DHMCT, PGDTHM Swiss — 10 years industry, 9 years teaching

RAMAKRISHNAN V
HOD Food Production
DHMCT & Applied Nutrient — 25 years industry, 10 years teaching

ANDREWS A
Food Production Faculty
B.Com, Craft Course — 33 years

ALAGU PERUMAL
Bakery Instructor
HCT, BSc HMCT — 7 years industry, 13 years teaching

MANOJ KUMAR A
Food Production Faculty
B.Sc, BHM — 9 years

PON EZHILAN C
Food Production Faculty
DHMCT, B.Com — 23 years

PAULVANAN W M
Senior Food Production Faculty
MBA, MLM, Diploma in Hotel Mgt — 25 years industry

PAVAN KUMAR V
Senior Food Production Faculty
BS H&TM, PGDTM — 16.5 years

BALACHANDER
Food Production Faculty
D.I.H.M.C.T, MBA Tourism — 17 years

SUBASH R
Senior Food Production Faculty
B.Sc Hospitality & Hotel Management — 22 years

GOPINATH G
Kitchen Assistant
B.Com, Diploma in Food Production — 4 years

JAYANTH TENETI
Kitchen Assistant
B.Com Commerce, Diploma in Food Production — 1 year

SANDHIYA K M
Kitchen Assistant
BE Electrical, Diploma in Food Production — 4 years

ARUN R
HOD Food and Beverage Faculty
DHMCT, MBA — 10 years industry, 7 years teaching

JEEVA JOSEPH
Food and Beverage Faculty
DHM & CT, B.Sc, DTED, MA — 5 years industry, 10 years teaching

ABILASH VIJAYAN
Food and Beverage Faculty
B.Sc in HMCT — 10 years industry

ANAND
Sr. Food and Beverage Service Faculty
DHMCT — 27 years

KOTHAI M
Food and Beverage Service Faculty
BTEC (HNC), B.Sc, M.Sc, M.Phil (HCM) — 9 years

RUPAKUMAR D
Food and Beverage Service Faculty
M.Sc Tourism, Ph.D — 12 years teaching

MUDIT PANDEY
Food and Beverage Faculty
BHMCT, MTTM, MBA (pursuing) — 3.5 years industry, 2 years teaching

R ROSHIT KUMAR
HOD Front Office Faculty
DHM, MBS (T&HM), MBA (Edu Mgt) — 12 years industry, 5 years teaching

CLIFORD GEORGE MULLER
Front Office Faculty
Diploma in HMCT — 9 years industry, 2 years teaching

U K MANASAPUSHKALA
HOD Housekeeping Theory
MBA in HR, B.Sc HMCT — 8.2 years

ILAYA KUMAR
HOD Housekeeping Practical
Advanced Diploma in CT — 10 years industry, 5 years teaching

LAKSHMINATHAN T
Housekeeping Practical
DHMCT — 10 years industry, 9 years teaching

PARTHIBAN
Room Division Faculty
MBA in Tourism and Hospitality — 18 years

BALACHANDAR
Room Division Faculty
MBA HM and T — 10 years industry, 2 years teaching

AMRIT C SANKARAN
Senior Rooms Division Operations
MIHM — 15 years industry, 2.5 years teaching

SABAHATH ZAHRA
Allied Faculty
M.Phil, MBA, Ph.D (pursuing) — 9 years

M RAJE
Food Science & Nutrition Faculty
M.Phil, MBA, M.Sc, B.Ed — 10 years

SUREKA R
Assistant Professor
MBA, M.Phil, PGDip-PMIR, Ph.D — 11 years

JAFFARALI B
Management Faculty
MBA — 3 years

VEERAMANI K
Management Faculty
M.Com, Ph.D — 11 years

SUMATHI V
MIS Executive
ME CSE — 15 years

MAGESWARI H
English Faculty
M.A, B.Ed — 5 years

VIJAYALAKSHMI S
Senior English Faculty
M.A, B.Ed, TESOL — 3 years

PRIYAVATHY PAULRAJI
Senior English Faculty
B.A, M.A, B.Ed, Ph.D (pursuing) — 4.5 years

THANIGAINAYAGUY
French Faculty
M.A French / B1 — 1.5 years

MOHAMMED SALMAN
French Faculty
MTTM, B1 — 8 years

SUNDAR T
Placement Head
DHMCT, B.Sc Tourism Management (pursuing) — 17 years

SARAN RAJ P
Placement Coordinator
B.Tech IT — 10 years

SASIKUMAR
Placement Coordinator
BBA, B.Sc — 1 year sales, 1.5 years industry

SHAKILA VEERAN
Placement Coordinator
B.Sc Hotel Management — 4 years
